The New Classics is a fully updated edition of an earlier Heart Foundation cookbook that sold over 150,000 copies. All new recipes by award-winning food writer Loukie Werle, stunning new photographs a handy wiro format for ease of use, plus the unique credibility of The

Australian Heart Foundation make this book a winner. The importance of healthy diet and lifestyle has never been more evident.

The New Classics has tips on healthy cooking techniques and ways to improve your fitness. Every recipe is fully analysed to meet the guidelines for healthy eating.

The author Loukie Werle is a prominent food writer who has created many successful cookbooks. Her most recent books include Italian Country Cooking;The Secrets of Cucina Povera and Real Food.